Ingredients:
500grm meet
5 cloves garlic, crushed
1 onion wedges cut
5 tbs flour
water
black paper powder
cooking oil
Method:
1. Stew meat 3 to 4 hours until soft ... or cook in pressure cooker.
2. Sauté garlics and onion with a few tbs cooking oil until golden and add black pepper powder.
3. Add in flour and a cup of water. Stir until it becomes thick.
4. Finally add on the meat.
Serve with French fries and bun...
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